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The Roundup Please Introduce yourself here and tell us about your smokers and your equipment.

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Old 03-02-2010, 10:16 AM
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Default How to Post pics
Hey Gang,

This is the best way to post pics, as it will save on bandwidth and also allow the forum to run faster.

At first you should have a Photo sharing account with one of the photo sharing site (Flickr,Photobucket,imageshack et al). This will allow you to upload your photos to their site (they all have free packages) and remotely link to them from here.

So once you have created an account with one of those sites and you have uploaded your pics that you want to post here, there are several source code options for each pic. The option that you will want is "img source" just copy that code and paste it here. You can also click on the icon at the top of the page where you are creating your post that looks like a mountain (blue and yellow square) that will bring up a line to copy that same img source code into.

If you do the above, your pics will look like this once you click "Submit New Thread"


Please let me know if you have any questions.

Thanks !!
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Old 03-02-2010, 12:45 PM
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Hopefully my brisket won't look that dry.
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Old 03-02-2010, 01:10 PM
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LOL!!
I was thinking the same thing!! didn't want to hurt Mike's feelings and say anything.

Scott
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Old 03-03-2010, 01:20 AM
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tough crowd you run with Mike.
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Old 03-03-2010, 12:12 PM
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Quote:
Originally Posted by michiana mark View Post
tough crowd you run with Mike.
They are very insecure and it makes them feel better to make fun of someone else...
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Old 03-03-2010, 12:18 PM
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Quote:
Originally Posted by spydermike72 View Post
They are very insecure and it makes them feel better to make fun of someone else...
Well if you didn't make it so easy....
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R.S.S. BBQ Team-Sponsored by Bars Leaks/Rislone and Oakridge BBQ Rubs
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22 1/2" WSM, 2 18 1/2 " WSM's, 22 1/2" Weber Kettle
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Old 03-03-2010, 02:53 PM
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Quote:
Originally Posted by BruceB View Post
Hopefully my brisket won't look that dry.

Tee Hee Hee! Must be the yellow cutting board!


[IMG][/IMG]


lets see if this works!
Last edited by Capt Dan; 03-03-2010 at 02:57 PM.
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Old 03-03-2010, 02:55 PM
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or this is with direct link!

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Old 03-03-2010, 02:56 PM
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I think the direct link looks juicier!
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Old 03-03-2010, 04:25 PM
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Quote:
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I think the direct link looks juicier!
Much juicer! Do you inject your briskets with mustard?
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