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#1
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Several of ya folks picked up some of the Hot Whang! rub, and some brines at Auburn Hills.
Any impressions? It's always good to hear from quality pit guys on this stuff, and I value your opinions...good or bad...or mediocre
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Check out the Mad Hunky at www.madhunkymeats.com |
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#2
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I haven't tried mine yet, but i do like to say "Whang". HAHA!
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#3
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YEah..it's kinda a marketing ploy. But I seem to be good at that sometimes...soo... ;{)
__________________
Check out the Mad Hunky at www.madhunkymeats.com |
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#4
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I just haven't has time, but I look forward to trying the hot whang rub on some wings soon. Moving sucks, I have been moving stuff from one house to another for over 3 weeks..........
Mark
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SOUTHERN Q INSULATED WATER SMOKER PRIMO XL In Need of A New Trailer, Again..... |
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#5
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BumP!
__________________
Check out the Mad Hunky at www.madhunkymeats.com |
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