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| Sauces and Marinades Please share your Sauce or Marinade recipes here!! |
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My wife is changing her diet, and so I need to try to adapt BBQ to meet her needs. Has anyone had luck using salt and/or (brown) sugar alternatives in their sauce? I am asking the same question in the rub thread about BBQ rub.
Thanks for your responses.
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Jim Red, White & Que Celebrating America's REAL Cuisine Custom Quality Grill - made in Detroit |
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