Butchers BBQ Pork

[roastntoast]

Has anybody tried the Butchers Pork. I tried it on the weekend and followed the instructions. Was not impressed with the tast it left in the pork. I hate to through out 30 lbs of pulled pork .Has anybody tried it and or tried something differrent with it. Any help would be greatly appreciated

Thnaks Jules

[Puff]

Dude....you used 30 lbs. on a test run?:eek:

[bbqbull]

Not famaliar with Butchers Pork at all.

[spydermike72]

We used it at Eagle and I liked it, we scored best on Pork that day...

[michiana mark]

I haven't used the pork marinade, but I have the brisket. I found that too much of a good thing is really not a good thing. Try to cut the mixture in half and go from there. Cut a pork butt in half and inject it. Leaving it to sit and marinade too long is not good either, I believe 4 hrs is recommended, start there. Experiment Grasshopper.;)

[roastntoast]

Thnks for the advise. I was thinlking of cutting it in 1/2 and mixing it with Apple juice as well. Will try that on the next one.

Jules