Derek
05-13-2010, 02:15 PM
Ok get your do, I used my grizzy or any do will be fine.
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6229/866049395_CDStQ-L.jpg
Ok good you've done that.
Now you will need Onions, Garlic, black pepper, Ground Cumin, chili powder, Diced tomatoes with sauce, tomatoe paste, Bushed baked beans grilling beans, and 2 pounds of ground chuck.
First let's cut up the onions.
I've used 1-1/2 oz of diced spanish onions .
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6232/866049538_zrLg8-L.jpg
Now lets mince 3 cloves of garlic.
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6234/866049587_zvDQw-L.jpg
Good Good, your on your way of making good ole chili.
Now lets get the tomatoes and poor them into a mesuring cup.
I've used 1 and 1/3rd cup of diced tomatoes. and I've used 3/4ths cup of tomato paste mixed with the tomatoes.
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6232/866049538_zrLg8-L.jpg Throw the tomatoes and paste into the meat mixture after browning.
&
And now brown the meat with the onions and garlic.
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6237/866049651_RVpnz-L.jpg
Ok good now let's start making this chili look like chili shall we?
Ok now go grab your Chili powder.
I've added 2 tablespoon and a 1/2 teaspoon.
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6239/866049708_ijJr9-L.jpg
Now let's add the cumin.
I've used 1 teaspoon cumin.
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6240/866049737_VEPGw-L.jpg
Ok still with me?
Now let's add the 1/8th teaspoon fresh ground black pepper.
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6241/866049772_YMroQ-L.jpg
And now we're going to add a teaspoon of paprika.
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6242/866049817_QiQc4-L.jpg
Ok now we're going to add one last ingreident for the chili.
We're going to add 2 cans of Bush's baked beans grilling beans ( you pick your own flavor )
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6243/866049845_rrBcU-L.jpg
Let simmer for an hour on the stove or grill, Mine will be the stove and then the grill to add the smoke flavor.
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6229/866049395_CDStQ-L.jpg
Ok good you've done that.
Now you will need Onions, Garlic, black pepper, Ground Cumin, chili powder, Diced tomatoes with sauce, tomatoe paste, Bushed baked beans grilling beans, and 2 pounds of ground chuck.
First let's cut up the onions.
I've used 1-1/2 oz of diced spanish onions .
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6232/866049538_zrLg8-L.jpg
Now lets mince 3 cloves of garlic.
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6234/866049587_zvDQw-L.jpg
Good Good, your on your way of making good ole chili.
Now lets get the tomatoes and poor them into a mesuring cup.
I've used 1 and 1/3rd cup of diced tomatoes. and I've used 3/4ths cup of tomato paste mixed with the tomatoes.
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6232/866049538_zrLg8-L.jpg Throw the tomatoes and paste into the meat mixture after browning.
&
And now brown the meat with the onions and garlic.
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6237/866049651_RVpnz-L.jpg
Ok good now let's start making this chili look like chili shall we?
Ok now go grab your Chili powder.
I've added 2 tablespoon and a 1/2 teaspoon.
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6239/866049708_ijJr9-L.jpg
Now let's add the cumin.
I've used 1 teaspoon cumin.
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6240/866049737_VEPGw-L.jpg
Ok still with me?
Now let's add the 1/8th teaspoon fresh ground black pepper.
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6241/866049772_YMroQ-L.jpg
And now we're going to add a teaspoon of paprika.
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6242/866049817_QiQc4-L.jpg
Ok now we're going to add one last ingreident for the chili.
We're going to add 2 cans of Bush's baked beans grilling beans ( you pick your own flavor )
http://drp-photography.smugmug.com/Food/Smoked-Chili/IMG6243/866049845_rrBcU-L.jpg
Let simmer for an hour on the stove or grill, Mine will be the stove and then the grill to add the smoke flavor.